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Italian classic

No matter how far we are from home, the bond with our native land is always strong and deep, so much that we always bring our tradition with us, exporting the most Italian iconic and historical flavors all across the world.

American creative

We value the local tradition as much as ours. We know how important and loved the local products are, and this is exactly why we have developed the “creative and signature” gelato flavors. They are inspired by the local recipes and reinterpreted by our experienced gelato-makers, with a touch of creativity and love.

Vegan sorbets

Following new market trends, especially those brought by the younger generation, we have developed our selection of vegan sorbets. It took us a lot of work and in-depth researches, but thanks to Stefano’s passion we managed to create healthy flavors, without compromising our typical taste and creaminess, opening the doors to vegetarians, vegans, as well as those with dairy and gluten intolerances.
Gelato & Co offers an authentic Italian gelato, freshly prepared every morning with local, genuine ingredients and seasonal fruit without adding any preservatives, colorants, and artificial flavors. Each of our stores – including the franchises – is equipped with a local production laboratory, where the gelato-makers birth tasteful creations every day. Since we care about giving everyone the chance to enjoy our gelato, we continuously research natural products to develop new recipes and create exclusive flavors suitable for our vegans and celiac clients.

And this is how we select

our raw materials