Giancarlo Triulzi‘s story is one of ambition, hard work, and a relentless pursuit of quality. Hailing from Milan, Italy, Giancarlo made the bold decision to leave his home country and chase the American Dream. It wasn’t an easy path, but it was one filled with passion, resilience, and a deep love for his heritage. Today, he stands as a successful franchisee of 3 of 5 of the Gelato&Co. Locations in Florida.

Born and raised in Milan, he sought a greater opportunity—one that lay across the ocean in the United States. He arrived with a clear vision: to bring the best of Italy to the American market, and to share the flavors of his homeland with people who were eager to experience something authentic.
His journey wasn’t about just opening a business; it was about creating something special that celebrated the Italian tradition of gelato—a dessert that holds a special place in Italian culture. Giancarlo found the perfect opportunity in Gelato&Co., a brand that emphasizes high-quality ingredients, craftsmanship, and a true connection to Italy.


He opened his first location in Delray Beach, Florida, on the famous Avenue, an area known for its vibrant atmosphere and bustling community. This store quickly became a favorite among locals and visitors alike, drawn to the rich, creamy gelato that captured the essence of Italy in every scoop. Whether it was the fan favorite Pistachio or a more adventurous flavor, every offering reflected the deep tradition of Italian gelato-making.
Building on the success of the Delray Beach location, his reach expanded and he opened a second Gelato&Co. location in Jupiter, Florida, at Harbourside Place. The picturesque setting of Jupiter, with its stunning waterfront views, proved to be the perfect spot to share his Italian gelato with a new audience. As with the first store, customers flocked to the location, seeking out authentic gelato in a welcoming, family-friendly atmosphere.
He is excited to announce a new Gelato&Co. location is on the way to Lantana, Florida. The new Lantana location will bring the same high-quality, Italian-made gelato that has become synonymous with the company’s brand. From the ingredients to the techniques used in crafting the gelato, every aspect of the business stays true to the Italian traditions that Giancarlo cherishes.

His quest for success in the United States is shown in his unwavering dedication to the core values of Gelato&Co. It is not just a gelato shop; it’s a reflection of the care and pride that is in his Italian roots. By sourcing the finest ingredients directly from Italy, Gelato&Co. ensures that every flavor served is not only delicious but also true to the traditional Italian craft.
Whether you’re enjoying a scoop in Delray Beach, taking in the views in Jupiter, or looking forward to the new spot in Lantana, one thing is certain—no matter where you are, the first bite will transport you to Italy.
