Skip to main content
Benvenuti
to our

Italian

family
Scroll
A FRESH BUSINESS OPPORTUNITY

Everyone Loves Gelato

If you’re wondering how to start a gelato business, global demand for authentic Italian gelato is on the rise—projected to grow about 4.2% each year through 2027—making this a promising opportunity.

Gelato vs. Ice Cream:
Artisanal over Industrial

In the U.S., there’s a steady shift toward artisanal treats. Consumers, especially Millennials and Gen Z, are willing to pay more for desserts made with fresh, natural ingredients. This trend boosts gelato’s popularity over standard industrial ice cream.

At Gelato&Co., we bring the best gelato franchise to life, offering premium Italian franchise solutions designed for success. We’re seeking passionate entrepreneurs who share our love for excellent food, craftsmanship, and top-tier service. If you’re ready to bring authentic Italian gelato to your community, we’d love to welcome you into our family.

open a store

Why choose Gelato&Co.

Invest in a legacy of artisan excellence and watch your gelato business flourish with a turnkey model that’s built for global success.

High quality comes from making the best choices

Rooted in our award-winning gelateria in Bologna, we craft gelato italiano using only certified ingredients and premium raw materials from trusted Italian and local suppliers.
Every Gelato&Co. location transports customers to Italy with a timeless atmosphere inspired by traditional Italian gelaterias.

Discover more

Bringing Authentic Italian Gelato to the World

With over 20 years of expertise and proven success in diverse climates and geographies—from seaside resorts to bustling metropolises and even colder regions — we’ve perfected a profitable gelato business formula that thrives in any location.

Our turnkey franchise model provides a seamless path for entrepreneurs, offering state-of-the-art equipment, unique retail formats, and a proven business structure for success.

Our Artisanal Gelato

Support & Training

Our comprehensive training and ongoing support will guide you every step of the way—from how to open a store to successfully managing daily operations.

As part of our global franchise network, you’ll join a community of entrepreneurs exchanging insights and best practices. Our ongoing investments in marketing, operations, and infrastructure strengthen each store while reinforcing the Gelato&Co. brand worldwide.

Together, we thrive. Together, we stay on top.

Join Our Group
The flow

How to become a franchisee

Fill out
the form

Hop on a
welcome call

Scout your
Location

Secure the
Franchise Agreement

Start the
New Venture

Get Started Today

Join the best
Gelato Franchise

Submit the form below to take the first step
toward owning your Italian gelato franchise.

    I'd like to receive special offers and be updated on the latest newsletter!

    FAQS

    Any questions?

    Are there franchise opportunities available?
    Yes, we offer franchise opportunities for passionate individuals looking to bring Gelato&Co. to their community.
    Is this a franchise?
    Yes, Gelato&Co. offers a franchise business model to expand while preserving our core values. Each franchise is locally owned and operated by carefully selected partners who share our vision for delivering authentic Italian gelato. This model ensures that every location maintains the same high standards of quality and tradition while building strong local connections.
    What are the benefits of a Gelato&Co. franchise?
    Gelato&Co. offers a turnkey business with premium machinery and Italian-inspired designs, backed by a 100% Italian-certified supply chain and excellent margins. Our proven, versatile model thrives across diverse markets and sales channels, supported by growing global demand for artisanal gelato. Franchisees benefit from simplified operations, comprehensive training, and access to a global network to share best practices and grow together.
    What support will I receive?
    We guide our partners through every step of the opening process and beyond. This includes providing a detailed refurbishment plan with interior layouts and furniture design, as well as support in coordinating the refurbishment execution. We also train the primary store representative—whether the partner or a delegated general manager—to ensure they can manage operations and production to our standards. Long-term support includes marketing, logistics, maintenance, operations, and strategic planning as needed.
    How long does it take to open a store?
    The timeline varies depending on the efficiency of the local construction team. For stores in new cities or countries where Gelato&Co. is not yet present, the process typically takes 4 to 8 months. In cities where the brand is already established, this timeframe can be reduced by up to 1 month.
    Discover all FAQs